In cooking, it’s helpful to know that 1/2 cup is equal to 8 tablespoons. This conversion is widely used for accurate ingredient measurements, especially in baking where precision is key.

Quick Reference: Cup to Tablespoon Conversion

1/2 cup = 8 tablespoons
1/4 cup = 4 tablespoons
1 cup = 16 tablespoons

Using this conversion can save time in the kitchen and help you measure ingredients more accurately, ensuring consistent results in your cooking and baking endeavors.

Ethan Cole

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